BredeleDiscover one of the most traditional recipes for Christmas cupcakes in Alsace: Butterbredele (butter biscuits)! A simple butter dough that allows you to give free rein to your imagination for shapes and decoration.
Spritzbredele
Spritzbredele with coconut, almonds, or as here with hazelnut, the Spritz Bredele are appreciated by all!
Schwowebredele
Schwowebredele are a classic! Present throughout Alsace, we love them!
Vanilla Kipferl
Vanilla Kipferl in the shape of a half moon are to be enjoyed in front of the fireplace with a good Christmas tea or a large glass of milk! Delicious, sweetened just right, these Christmas …
Anisbredele
In the Alsatian tradition, I present to you today the Anisbredele (small anise biscuits). A pure delight for lovers of biscuits with the good taste of anise. Oven power: 200°C (Th 7)